Orzo salad with radish and fennel →
This was kinda nice to find, a good way to use a variety of different things I had around at once. Here’s the recipe — a great dish for the hotter days.
Sauteed radishes and chard with rice →
So I got this one via Farmer John’s Cookbook, a regular standby of mine — the recipe calls for arugula rather than chard, but I followed the recommendation to add a touch of mustard…
Some April AMG reviews are up →
And more on the way… All Tiny Creatures — Harbors Emanuele Errante — Time Elapsing Handheld Com Truise — Cyanide Sisters Makoto Kawabata — Samurai Blues Dustin O’Halloran — …
The garden on March 29, 2011 →
Things are really starting to kick in — all that rain last week was perfect to help encourage things to start growing, and now the radishes are no longer alone: